Forestry practices
The “Forestry practices” sustainability feature highlights products that are made with materials from well-managed forests, recycled materials, and/or controlled wood sources as verified by the following certifications:
Fair Trade Certified certifies food products based on fair trade standards that promote safe working conditions, environment protections and strong, transparent supply chains.
Fair Trade Certified Ingredient certifies products containing ingredients that are certified based on standards that promote safe and transparent working conditions, environmental protections, and Fair Trade Premiums
Fairtrade International certifies food products based on ethical and environmental standards, which make environmental protection an integral part of farming.
The Forest Stewardship Council (FSC) certified products are made with materials from well-managed forests, recycled materials and/or other controlled wood sources.
Rainforest Alliance certifies consumer products based on more sustainable, climate-smart farming practices that protect natural resources and the environment based on land, water, and energy use.
More sustainability features
These features highlight other ways products can support responsible sourcing and environmental impact.
Products use animal products from farms with higher standards for animal treatment and living conditions.
Products are made with materials harvested in a way that helps protect animals, plants, and ecosystems.
Carbon emissions from the lifecycle of these products were measured, reduced and/or offset.
Products conserve energy compared to similar products.
Products are made with materials harvested from responsibly managed farms.
Products are manufactured using processes that reduce the risk of negative environmental impact.
Products contain organic material.
Products contain recycled material.
Products are made with recycled and/or biobased materials verified from source to product.
Products are made with chemicals safer for human health and the environment.
Products conserve water compared to similar products.
Products are manufactured on farms or in facilities that protect the rights and/or health of workers.